We look forward to celebrating with you.

Thanksgiving

To kick off the festive season, we’re thrilled to be bringing back Sally’s much-loved Thanksgiving Menu, which proved hugely popular with you all last year. Our Thanksgiving feast can be enjoyed with friends and family on the 28th of November, 2024.

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Christmas Day Lunch

Celebrate the most wonderful time of the year in our elegant dining room. Enjoy our Christmas Day lunch with dishes like ‘Ham Hock, Pistachio and English Truffle Terrine’ or ‘Devon Crab Royale.’ For mains, savour ‘Shorthorn Beef Fillet Wellington’ or ‘Roast Sladesdown Goose Breast.’ Save room for desserts like ‘Christmas Pudding Souffle’ or ‘Mont Blanc.’

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New Year’s Eve

Celebrate New Year’s Eve with a glamorous dinner in our charming rosy-hued dining room. Chef Sally Abé has prepared an unforgettable menu, featuring dishes like ‘Sliced Scallops, ‘Hay Aged Duck,’ and ‘Macerated Prune and Armagnac Custard Tart.’ Afterward, continue the celebration in the Hedgerow Cocktail Bar or Blue Boar Pub. Bid farewell to 2024 and say hello to 2025 in style.

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Private Dining

Join us for an elegant and intimate private dining experience in the heart of The Pem.

Choose from our pre-select menus or for the ultimate culinary experience, Chef Sally Abé and her team can create a fully bespoke menu for your private event or celebration.

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Gift Experiences

Give the gift of unforgettable memories.

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Christmas Opening Hours*

24th December – Regular hours of operation

Christmas Day Lunch – Book Here

Boxing Day – Closed

26th-28th December – Regular hours of operation

New Year’s Eve – Book Here

New Year’s Day – Closed

2nd-4th January – Regular hours of operation

*  From 24th-28th December and 2nd-4th January a set menu will replace the A La Carte

 

 

For more information and bookings please contact our team
at [email protected] or call +44 (0) 203 301 8080.