Explore Our Menus

Inspired by the foundations of British cuisine, our menus are crafted with a modern sensibility and a deep respect for seasonality. We use the best of great British produce, working closely with trusted, long-standing suppliers who share our commitment to quality and sustainability. From fresh vegetables to ethically sourced meat and fish, we actively support smaller producers who uphold traditional methods – ensuring every dish is as thoughtful as it is flavourful. Explore our À La Carte, Set Lunch, and Taste of The Pem menus – each offering a unique expression of seasonal British dining, crafted with creativity and care.
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À La Carte
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Set Lunch Menu
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Taste of The Pem
Two people clink wine glasses over a dining table. A black plate with fish, mussels, and vegetables is in the foreground. Both are dressed in long-sleeve shirts, one white and one light green. The setting is elegant with a dark, luxurious ambiance.

Wines


Our intriguing wine list features both renowned labels and hidden gems from producers around the world. Originally curated by top international Sommelier Emily Harman of Vinalupa, the list has since been further developed by our in-house sommelier team to showcase wines that are elegant, balanced, and reflective of their origin.

Wine Tasting Experience

Discover two thoughtfully curated wine tasting experiences at The Pem, each paired with elegant canapés created by our Head Chef, Daniel. Available to book during our regular opening hours, these experiences offer a relaxed yet refined journey through exceptional wines.

The Iberian Peninsula – £75 per person

Travel from north to south across Spain with a selection of five distinctive wines, each chosen to showcase the diversity and character of the Iberian Peninsula. From bright, citrus-led sparkling Cava to rich, velvety Pedro Ximénez, this experience tells the story of Spain’s most celebrated wine regions through a variety of styles and flavour profiles.

English Sparkling: Rathfinny Estate – £95 per person

Celebrate some of England’s finest sparkling wines with a curated tasting from the renowned Rathfinny Estate in Sussex. This experience highlights the elegance and precision of English winemaking, featuring a selection of sparkling cuvées alongside still wines from the Cradle Valley range.

For those wishing to extend the experience, an optional pour of Seven Sisters 2017 Brandy is available to finish. Both experiences are available throughout our opening hours and are subject to the same terms and conditions as our tasting menu.