Set Lunch Menu

Sample Menu*

 Salad of Winter Root Vegetables
Hazelnut, quince

or

 Cream of Chestnut Soup
Duck leg croustillade

~

 Braised Cumbrian Ox Cheek
Celeriac, horseradish, stout sauce

or

 Roast Delica Pumpkin
Dauphines, trompettes, chestnut

2 courses £35

*Please note that this is a sample menu. We offer a lunch menu that will change regularly to showcase the very best of great British seasonal ingredients, allowing us to present the most vibrant flavors.