Vegan Set Menu
Starters
Baked Beetroot Tartare
Blackberries, pistachio, lovage
£18
Paired with
Fluffy Orange Spritz
Martini Vibrante, sugar syrup, freshly squeezed orange juice
£10
Cauliflower Mushroom
Yuzu dressing
£18
Paired with
Wild Prickly
CleanCo T, ugar syrup, lime juice, pear purée
£12
~
Mains
Golden Beetroot
Citrus, Champagne, sea vegetables
£32
Paired with
Saint 75
Seedlip Garden, sugar syrup, lemon juice, Lucky Saint Beer 0.5%
£10
Baked Celeriac
Caramelised cep, Williams pear
£32
Paired with
Cedar Collins
Seedlip Garden, olive brine, Cedrata Tassoni
£12
~
Desserts
Mulled Wine Poached Pear
Vanilla crème pâtissière
£14
Manjari Chocolate Ganache
Cardamom-infused raspberry gel and sorbet
£14
2 courses £39
3 courses £49
Vegan wine list and Low & No-alcohol cocktail pairings are available to complement your dining experience.