Thanksgiving at The Pem

27 November 2025

Canapés

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Sweetcorn and Clam Chowder
Dressed white crab meat, Exmoor Caviar

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Buttermilk & Jalapeño Cornbread
Maple syrup butter

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Maple Roast Cumbrian Turkey
Creamed green beans and wild mushrooms
Roast delica pumpkin and pomegranate
Brussels sprouts and smoked chestnut
Duck fat Hasselback potatoes, herb stuffing

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Pumpkin Pie Ice Cream 
Shortbread, hazelnut

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Blackcurrant & Chestnut Mont Blanc

£110 per guest

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Thanksgiving Wine Pairing

An Exquisite Curated Experience

Classic

Hambledon ‘Prèmier Cuvée’ – Hampshire, England NV
‘Big Salt’, Ovum – Newberg, Oregon, USA 2020
Zinfandel, Viano Vineyards – Contra Costa County, California, USA 2018
Brachetto d’Acqui Contero – Piedmont, Italy 2024

£70 per guest

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Premium

Ayala Blanc de Blancs – Aÿ, Champagne, France 2018
Chardonnay, Kutch – Sonoma Coast, California, USA 2016
Cabernet Sauvignon, Truchard – Carneros, Napa Valley, USA 2020
Brachetto d’Acqui Contero – Piedmont, Italy 2024

£140 per guest

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Recommended Wines by Bottle

Chardonnay, Land of Saints – California, USA 2021 – £88
Chardonnay ‘Old Stones’, Bergstrom – Oregon, USA 2020 – £125
Chardonnay ‘Charles Heintz, Littorai – California, USA 2018 – £240
Pinot Noir ‘Evolution’, Sokol Blosser – Oregon, USA 2022 – £82
Cabernet Sauvignon, Clos Du Val – California, USA 2021 – £157
Cabernet Sauvignon, Kongsgaard – Napa, California, USA 2019 – £465

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